Take a peek into the wild imagination of our talented kitchen team with a new weekly offering at fleur. Every Wednesday until the end of November, they’ll stray away from our regular set menu with an experimental $79 three-course menu. Starts Wednesday 20 October.
We’re lucky enough to have access to some of WA’s finest super-seasonal produce at fleur. Experimental Wednesdays allows our chefs to flex their creativity, explore unique ingredients and hone the direction of new dishes. It’s really your taste buds that will enjoy the fruits.VIEW MENU