Careers
Parker Group is home to some of Western Australia’s most loved bars and restaurants including Fleur, Willi’s, The Royal, The Standard, Ciao Dandy, Busselton Pavilion and Supper Club. We believe in celebrating the individuals that make our team and venues flourish, and believe in nurturing our talent to grow to potential.
Teamwork is the essence of our core beliefs, and therefore we are always looking for enthusiastic staff who share and embody our values.
Executive Chef, The Royal Hotel
We have a pivotal opportunity for an Executive Chef to join us in a permanent full-time capacity. You will hold total operational oversight of the kitchen teams across our three distinct Perth CBD venues: The Royal Hotel Pub, Willi's Pizza Bar, and Fleur Restaurant. This role is perfect for a chef with experience managing multi-outlet, or large-scale kitchen operations at an Executive or Head Chef level.
In this senior leadership role, you will work in partnership with our group Head of Culinary, Chef Brendan Pratt, and our Owner-Operator John Parker, to drive the culinary vision of the Royal Hotel while maintaining autonomy over the venue's BOH performance.
Why join Parker Group:
- Competitive salary commensurate with an Executive level role, including bonuses based on meeting or exceeding KPIs.
- Staff discounts at sister venues.
- The opportunity to lead a flagship venue within a supportive WA hospitality group, backed by a central operations team
JOB inquiries
All Venues
Email: people@parkergroup.au
If you are interested in working with Parker Group please forward any relevant information to our email. Please specify venue preferences, if any.